JOHNSON CITY, Tenn. (WJHL) – Memorial Day Weekend is the perfect time to gas up the grill and get to cooking.
When many think of the holiday weekend, their minds may immediately jump to hamburgers and hotdogs, but Craig and Michelle Phelps with Texas Roadhouse say there’s no need to be basic on the grill.
The two made the Good Morning Tri-Cities kitchen their own as they shared recipes for steak and vegetable kabobs and shrimp skewers.
