Creative Cuisine Good Eats by: Jason Sanderford Posted: Nov 4, 2019 / 11:05 AM EST / Updated: Nov 4, 2019 / 11:05 AM EST Creative Cuisine is a nonprofit culinary arts education program offered by the Upper East Tennessee Human Development Agency, and Danielle Sneyd and Chef Gerald Egger join us on Daytime with some great tips for preparing turkey and chicken